Tagged With "Farm to Summer Week"
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Being Black in America Can Be Hazardous to Your Health
Kiarra’s struggles with her weight are imbued with this sense, that getting thin is a mystery she might never solve, that diet secrets are literally secret. On a Sunday, she might diligently make a meal plan for the week, only to find herself reaching for Popeyes fried chicken by Wednesday. She blames herself for her poor health—as do many of the people I met in her community, where obesity, diabetes, and heart disease are ubiquitous. They said they’d made bad choices. They used food, and...
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Beyond Pantries: This Food Bank Invests In The Local Community (Rochester, NY)
Great article from NPR last year ( August 1, 2017 ) about Rochester, NY, food bank Foodlink's partnership with their local school district to provide locally grown slice apples for school lunches. by ANYA SACHAROW Wayne County, New York, is the biggest producer of apples in the Empire State. Yet, in 2013 public school children in the county were being served apples from Washington on their lunch trays. At the end of the lunch period, the lovely, whole Washington apples ended up mostly...
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Farm to Hospital Bed: This Hospital Uses it's Roof to Feed Thousands (nationswell.com)
When Boston Medical Center needed a way for patients to access healthy, fresh food, it turned to its roof. The hospital’s 2,658-square-foot rooftop farm grows fresh produce for its food-insecure patients. These patients are referred to the Boston Medical Center’s Preventative Food Pantry . There, they gain access to over 25 crops and can take home fresh food for their entire household every two weeks. “The Preventive Food Pantry helps fill the gap for those who would otherwise be unable to...
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‘Food for Thought’ teaches cooking skills (nashuatelegraph.com)
Cius and Sako sauteed garlic, wilted spinach and mixed ricotta for baked ziti Thursday afternoon, as the Family and Consumer Sciences classroom filled with the chocolatey aroma of the brownies they had made earlier. They are just two of the students who have participated in Food for Thought, a program teacher Kate Paraggio started at the school last year “in an effort to provide a positive and empowering experience for students,” an explanation of the program said. “Middle school is a...
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From Gut to Brain – The Inflammation-Depression Connection (wakeup-world.com)
Psychiatry has known about the role of the immune system in certain presentations of depression for the better part of the last century, and more recently, pioneering thinkers like Maes , Raison, and Miller have written about the role of altered immune set points and inflammation in models of depression. Our immune systems are largely housed in the gut and the interplay between the gut and the brain is a complex and profoundly important relationship to appreciate. How Does Inflammation...
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How One Farm Saved This Tiny Town’s Survival Rate (rd.com)
By the summer of 2005, the Reverend Richard Joyner of Conetoe Chapel Missionary Baptist Church realized he was conducting funerals twice a month—a startling number given his town’s tiny population. Nearly 300 souls call Conetoe (pronounced “ka-‘nee-ta”) home. The predominantly African American hamlet is situated in North Carolina’s Edgecombe County, where a quarter of households live below the poverty line and heart disease kills more
20- to 39-year-olds than do car accidents. “I’ve closed...
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It's not too late to sign up: Second Chance Youth Garden Community Supported Agriculture Program (CSA) program
Hi Everyone, Kristin Kvernland from Second Chance said that that they still have a few open spots left, so if anyone wanted to start next week they could pro-rate their share. Note: They don’t want to add anyone else after Week Two but they will have another season starting in March and will be sure to send the info for those interested in their Spring season. (See details in the original email below.) SIGN UP FOR OUR WINTER CSA SHARE! 1 CSA box = 1 youth employed in our program. The Winter...
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Millions of Americans drink potentially unsafe tap water. How does your county stack up? (sciencemag.org)
Tainted tap water isn’t just a problem in Flint, Michigan . In any given year from 1982 to 2015, somewhere between 9 million and 45 million Americans got their drinking water from a source that was in violation of the Safe Drinking Water Act, according to a new study. Most at risk: people who live in rural, low-income areas. In general, “the U.S. has really safe water,” says Maura Allaire, a water economist at the University of California, Irvine, and lead author of the new study. Still,...
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More than 1 Million SNAP Participants Could Be Affected by USDA’s Proposed Waiver Rule [stateofobesity.org]
The vast majority of Supplemental Nutrition Assistance Program (SNAP) participants who could be affected by the U.S. Department of Agriculture’s (USDA) proposed rule to tighten SNAP work waivers are in deep poverty and live alone, according to a new analysis conducted by Mathematica. The analysis, funded by the Robert Wood Johnson Foundation, examines a proposed rule from USDA, issued last month, which would make it harder for states to receive federal time-limit waivers for SNAP...
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Pasta Primavera: HOPE Style [HOPE Garden Project blog]
Pasta Primavera: HOPE Style Pasta Perfect Last week our crew made Pasta Primavera from scratch (noodles included) and it was wonderful to watch the kids take turns digging into the dough. It was my first time to take part in the Summer Program here at (click link:) H.O.P.E . and being a part of the process was a special treat. I remember the first time I ever dug my hands into something messy. . . it was meatloaf and I was a lot more hesitant and dare I say grossed out than our crew members...
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Press Release — New Survey of California Community College Students Reveals More than Half Face Food Insecurity and Nearly 20 Percent Have Faced Homelessness [California Community Colleges]
Press Release — New Survey of California Community College Students Reveals More than Half Face Food Insecurity and Nearly 20 Percent Have Faced Homelessness March 7, 2019 Sacramento — More than half the students attending a California community college have trouble affording balanced meals or worry about running out of food, and nearly 1 in 5 are either homeless or do not have a stable place to live, according to a survey released today. Click HERE to read the press release and click HERE...
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Study Analyzes Adolescents' Reactions to Weight-related Terms Used by their Parents
Conversations about weight can be particularly challenging for parents with adolescent kids, and insight into the characteristics of parent-adolescent communication about body weight is limited. Published in Childhood Obesity, this study from the Rudd Center for Food Policy and Obesity interviewed 148 adolescents enrolled in a weight loss camp, asking them what words their parents typically use to talk about their weight, how those words make them feel, and what words they would most want...
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The Government Knows A Plant-Based Diet Is Best–It Should Make It Official (fastcompany.com)
The latest developments in the food industry show how fast the world is moving forward in countering climate change. Just this week, the global food chain giant McDonald’s announced that it is planning to cut its emissions intensity by 31% , across its supply chain, by 2030. That’s a big deal. It’s the first global restaurant company in the world to set a science-based target to reduce greenhouse gas emissions. If McDonald’s can lead on this, so should the United States. If the U.S. wants to...
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This is How Dutch Kids Enjoy and Learn from Keeping Vegetable Gardens (brightvibes.com)
Fruits and vegetables and everything you need can be bought at the supermarket nowadays. Due to this convenience, kids hardly know where their food comes from, much less how to grow it. By teaching them how to grow their own vegetables, their interest in healthy food is sparked. It’s fun, they learn a lot and spend time in nature. Every week the kids from this middle school in the Netherlands go to the vegetable garden with their teacher and a volunteer parent. At the vegetable garden they...
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Wed 4/24/19 2-3 p.m. California’s Farm to Summer Week 2019 Webinar (Click link to Register)
This is a webinar co-hosted by the CA Dept of Education and CA Dept of Food and Agriculture to connect kids with farmers and fresh foods. California’s Farm to Summer Week 2019 Webinar The California Department of Education (CDE) and the California Department of Food and Agriculture (CDFA) invite you to participate in the upcoming webinar, California’s Farm to Summer (F2Summer) Week 2019. Participating is easier than ever! This year, California is celebrating F2Summer during the week of June...
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What Children understand about Food Insecurity
https://civileats.com/2018/03/26/what-children-understand-about-food-insecurity/
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What's Making Our Children Obese? [themerrowreport.com]
Summer is upon us, which means an increase in street crime and ice cream consumption. However, neither one causes the other; they are both highly correlatedwith summer’s heat, which brings more people out of their homes and onto the streets, where some eat ice cream and some get mugged. Correlation is not causality. Here are two more facts to ponder: American children take lots of standardized, machine-scored, multiple-choice tests, and they are getting fatter. Is this just another...
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‘Building Wealth and Health Network’ Reduces Food Insecurity Without Providing Food [drexel.edu]
As the coronavirus pandemic forces so many to reckon with growing food insecurity and increased health challenges, the Building Wealth and Health Network program of Drexel University’s Center for Hunger-Free Communities is reducing food insecurity and improving mental health – without distributing any food or medicine. How? By focusing on group experiences that promote healing and help people save money and take control over their own finances. Parents of young children, who completed the...
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Tighter federal rules end free meals for students in California and nationwide (Ukiah Daily Journal)
By Ali Tadayon and Joyce Tagal, August 27, 2020, EdSource. Millions of students and families in California and nationwide who have come to rely on free grab-and-go meals during the past five months of the pandemic may no longer qualify for the food service. Since the start of the Covid-19 closures, school districts have served millions of packaged meals at no cost and without eligibility requirements to all children at food distribution sites made possible by a series of federal waivers, the...
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This Harlem chef is cooking up international dishes to strengthen his local community (upworthy.com)
The COVID-19 pandemic has disproportionately affected diverse communities due largely in part to social factors such as inadequate access to housing, income, dietary options, education and employment — all of which have been shown to affect people's physical health. Recognizing that inequity, Harlem-based chef JJ Johnson sought out to help his community maximize its health during the pandemic — one grain at a time. Johnson manages FIELDTRIP , a health-focused restaurant that strives to bring...
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Addressing Child Hunger When School Is Closed — Considerations during the Pandemic and Beyond [nejm.org]
By Mary Kathryn Poole, Sheila E. Fleischhacker, and Sara N. Bleich, The New England Journal of Medicine, January 20, 2021 T he Covid-19 pandemic has moved hunger out of the shadows in the United States. Record numbers of Americans, including one in four families with school-age children, don’t have reliable access to food. 1 Congress has authorized several innovative programs and substantial appropriations to respond to this crisis. Despite these efforts, food insecurity — a long-standing...
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Obesity Strategy: policies placing responsibility on individuals don't work - so why does the (UK) government keep using them?
"The government has recently announced a strategy aimed at reducing obesity in the UK. It will introduce a ban on unhealthy food advertisements on TV before a certain hour, end “buy one, get one free” junk food deals, and create more comprehensive calorie contents on food and drinks. The government has also launched the Better Health campaign, to motivate overweight and obese people to lose weight. The programme offers tools and support from NHS weight management services, including a Better...
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Phthalates on the fast-food menu: Chemicals linked to health problems found at McDonalds, Taco Bell (usatoday.com)
A new study shows that chemicals known as phthalates, which have been linked to health problems, have been detected in food from popular chains like McDonald’s, Chipotle and more. The peer-reviewed analysis was published this week in the Journal of Exposure Science & Environmental Epidemiology by researchers from George Washington University, the Southwest Research Institute (San Antonio, Texas), Boston University and Harvard University. The research includes items from McDonald’s,...
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Planting a Life—and a Future—After Prison (yesmagazine.org)
n February 2017, when Keia Blount was preparing to be released after serving a five-year prison term at the North Carolina Correctional Institution for Women, she had no idea where to go. “Family was not an option to go back to,” she says. “There was nowhere for me to go except for a shelter.” At the last minute, she found Benevolence Farm in Graham, North Carolina, a transitional residential and employment program on an organic farm. She applied, a few members of the staff came to visit her...
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Nourishing the Brain Wounded by Childhood Adversity
The right mix of nutrients revitalizes the brain that's been wounded by ACEs. Good nutrition can quickly improve mood and functioning in the present, while improving the potential to rewire disturbing memories imprinted in childhood.
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Are Restaurant Wait Times Getting Longer? Learn4Life’s Culinary CTE students are helping to solve the problem
Learn4Life high school students participate in a culinary skills career technical education course and Camryn (pictured below), shows off the baking creation she made during class. National Culinary Month highlights the importance of teaching foodservice and cooking skills to high schoolers who make up a big part of the restaurant industry workforce. LOS ANGELES (July 8, 2022) – Why does it take so long to get your order when you go out to eat? The number one problem is a decline in...
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The 2023 Creating Resilient Communities Summer Curriculum is Now Open for Registration
PACEs Connection is excited to roll out our summer 2023 *CRC* curriculum dates. Members who complete the CRC will qualify for a fall 2023 fellowship program.
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Paradox of Listening to Our Bodies
The Paradox of Listening to Our Bodies Interoception—the inner sense linking our bodies and minds—can confuse as much as it can reveal. By Jessica Wapner July 6, 2023 "My husband worries a lot about his heart. “I feel something right here,” he’ll say, pointing to a spot on his chest. I have a hard time knowing how to respond to these reports; unless I’m doing cardio, I’m never aware of my heartbeat, and even then I can’t really feel it. After my husband’s cardiologist told him that there was...
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I’ve Always Struggled With My Weight. Losing It Didn’t Mean Winning.
There were a few bad moments, over the course of a few bad months, that led me to download the weight- loss app. These will probably sound trivial to anyone who is not me, and of course they are trivial — but we are talking about bodies here, and about my body in particular, and one of the defining features of having a body is that it is a fire hose of tiny humiliations blasting you constantly in the face, never allowing you to look away, even when you most want to. One bad moment happened...
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I Grew Up With the Shame of Food Insecurity. Decades Later, I Still Obsess Over What I Eat
I remember watching my mother stand at the supermarket register, anxiously tugging at her shaggy dark blonde hair, repeatedly tucking it behind an ear. Her green eyes, amplified by thick glasses with rose-tinted plastic frames, scanned the running total. She’d hold an envelope open with one hand and whip out coupons like a blackjack dealer, placing them on each corresponding item to make sure the cashier scanned them together. She knew the total before we got to the checkout. She used a...
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Health Equity and the Social Determinants of Health Are NOT Synonyms
Successful health equity strategies must be inclusive, and focus on all marginalized and minoritized persons and their communities. Any lesser view will continue to yield a faulty health equity equation.
