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Tagged With "Fight hunger"

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Beyond Pantries: This Food Bank Invests In The Local Community (Rochester, NY)

Amelia Barile Simon ·
Great article from NPR last year ( August 1, 2017 ) about Rochester, NY, food bank Foodlink's partnership with their local school district to provide locally grown slice apples for school lunches. by ANYA SACHAROW Wayne County, New York, is the biggest producer of apples in the Empire State. Yet, in 2013 public school children in the county were being served apples from Washington on their lunch trays. At the end of the lunch period, the lovely, whole Washington apples ended up mostly...
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College Students, Seniors and Immigrants Miss Out on Food Stamps. Here's Why. [calmatters.org]

By Jackie Botts and Felicia Mello, Cal Matters, November 6, 2019 A college student in Fresno who struggles with hunger has applied for food stamps three times. Another student, who is homeless in Sacramento, has applied twice. Each time, they were denied. A 61-year-old in-home caretaker in Oakland was cut off from food stamps last year when her paperwork got lost. Out of work, she can’t afford groceries. While picking up a monthly box of free food, a 62-year-old senior in San Diego told...
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Drexel research links racism and hunger [thecourierexpress.com]

Alicia Doktor ·
New research out of Drexel University finds that racism can be a catalyst for food insecurity. Released Monday by the school’s Center for Hunger Free Communities, the report shows that people who experienced discrimination firsthand struggled with hunger twice as often as others. When — or where — that discrimination occurred didn’t matter. However, food insecurity was more likely the more someone had experienced racism. [For more on this story by Aaron Moselle, go to...
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Eat, Eat, Eat: Forced to overeat as a child, Sharon Suh finally learns for herself what is enough

Monica Bhagwan ·
A rich and powerful accounting of how the author's relationship to food developed through the lens of family adversity. "My struggle to feel my body and to discern whether I am hungry or full began quite young. I grew up in the 1970s, a second-generation Korean American in New York with a mentally ill mother who suffered from anorexia and bulimia. Throughout my formative years, she projected her body dysmorphia onto me, shaming me for my weight and my Asian features. I was never allowed to...
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Feeding San Diego Announces Free New Technology Platform to Reduce Food Waste (livewellsd.org)

On November 5, 2019, Feeding San Diego , announced the launch of MealConnect TM in San Diego County. This free and innovative technology platform connects surplus food from restaurants and other food service providers to Feeding San Diego’s volunteer drivers and agency partners. Developed by Feeding America, MealConnect is an exciting new way for the community to divert good food from going to waste and increase the availability of nutritious food for the one in eight people facing hunger in...
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Hunger Moves to the Suburbs [sfchronicle.com]

By Tara Duggan, San Francisco Chronicle, November 4, 2019 Most people think of people lining up at food pantries and soup kitchens as an urban phenomenon. But in Alameda County, which has one of the highest rates of food insecurity in the Bay Area, an increasing number of people living in the suburbs are also having trouble affording food. That includes Livermore, a city in the Tri-Valley area that’s better known for its wineries. “When people think of homelessness and poverty, they don’t...
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Lunch leftovers: How “sharing tables” help Syracuse City schools reduce food waste (syracuse.com)

The Syracuse City School District is not allowed to send leftovers home with students, due to state law. But for several years, the district has adopted a small-scale but creative, scalable approach to minimizing waste: sharing tables. This is how it works: Every student gets a lunch. If he or she doesn’t want a part of the lunch, such as milk, the student can drop off the milk on a designated table in the lunchroom. Another student who wants a second milk, for example, can then pick up the...
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New App Will Help Fight Hunger in San Diego County [kpbs.org]

By Priya Sridhar, KPBS, November 5, 2019 Each night, as many as 12% of San Diego County residents go to bed hungry. Meanwhile, 40% of food in our county is thrown away every day, according to Feeding San Diego, a local nonprofit dedicated to solving hunger and ending food waste. The organization launched a new app Tuesday called MealConnect that provides a platform for restaurants, hotels and caterers to offer up their excess food to one of 170 local organizations that feed the hungry. "The...
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Press Release — New Survey of California Community College Students Reveals More than Half Face Food Insecurity and Nearly 20 Percent Have Faced Homelessness [California Community Colleges]

Karen Clemmer ·
Press Release — New Survey of California Community College Students Reveals More than Half Face Food Insecurity and Nearly 20 Percent Have Faced Homelessness March 7, 2019 Sacramento — More than half the students attending a California community college have trouble affording balanced meals or worry about running out of food, and nearly 1 in 5 are either homeless or do not have a stable place to live, according to a survey released today. Click HERE to read the press release and click HERE...
Blog Post

She, The People: Dara Cooper On Food Redlining, Reparations, And Freeing The Land

Monica Bhagwan ·
"From Houston, Texas , and Atlanta, Georgia , to Birmingham, Alabama ; Baltimore, Maryland ; Nashville, Tennessee , and Jackson, Mississippi , the long, treacherous history of redlining in this country aligns with where food redlining (or food apartheid) is prevalent today—and that is unambiguously state violence. “Just looking at food alone, hunger, the inability to feed ourselves,” Cooper tells ESSENCE. “ That’s violent . To be hungry and malnourished is a very violent phenomenon. ...
Blog Post

Study Analyzes Adolescents' Reactions to Weight-related Terms Used by their Parents

Bethany Hendrickson ·
Conversations about weight can be particularly challenging for parents with adolescent kids, and insight into the characteristics of parent-adolescent communication about body weight is limited. Published in Childhood Obesity, this study from the Rudd Center for Food Policy and Obesity interviewed 148 adolescents enrolled in a weight loss camp, asking them what words their parents typically use to talk about their weight, how those words make them feel, and what words they would most want...
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Take Two Carrots and Call Me in the Morning (pewtrusts.org)

In the 21st century, food is seen as medicine — and a tool to cut health care costs. The California Legislature last year became the first in the nation to fund a large-scale pilot project to test food is medicine. The three-year, $6 million project launched in April will serve about a thousand patients with congestive heart failure in seven counties. Food is medicine goes beyond traditional advice to eat more fruits and vegetables. Projects pay for people to purchase produce and offer...
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What Children understand about Food Insecurity

Monica Bhagwan ·
https://civileats.com/2018/03/26/what-children-understand-about-food-insecurity/
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Why Emotional Eating Can Be a Consequence of Trauma

Rachel Eddins ·
Research suggests that trauma can be a cause of emotional eating, or the drive to consume “comfort foods,” to manage the negative emotions directly related to past negative events.
Comment

Re: New App Will Help Fight Hunger in San Diego County [kpbs.org]

Monica Bhagwan ·
One of the things that I look for in an Anti Hunger strategy is whether it provides dignity to the people who are receiving the food. I worry that the food waste reduction/food rescue programs neglect the end user experience. I would love to know if this strategy thinks of that. Having seen what the food looks like when it arrives at clients doorsteps, the product isn't always what is needed, desired or appealing.
Blog Post

‘Building Wealth and Health Network’ Reduces Food Insecurity Without Providing Food [drexel.edu]

Caitlin O'Brien ·
As the coronavirus pandemic forces so many to reckon with growing food insecurity and increased health challenges, the Building Wealth and Health Network program of Drexel University’s Center for Hunger-Free Communities is reducing food insecurity and improving mental health – without distributing any food or medicine. How? By focusing on group experiences that promote healing and help people save money and take control over their own finances. Parents of young children, who completed the...
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Elevated “Hunger” Hormone Leaves Trauma-Exposed Teens at Higher Risk for PTSD

Michael McCarthy ·
Chronic stress increases a blood-based hormone called acyl-ghrelin for years after the initial traumatic stressor exposure in some adolescents, and those with elevated levels of the hormone are more likely to develop post-traumatic stress disorder (PTSD) and to experience more severe cases of the condition, according to a study conducted by researchers at the Icahn School of Medicine at Mount Sinai and published August 20 in JAMA Network Open . ...
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Doctor's Orders: Program Prescribes Fresh Fruits, Vegetables to Idahoans [publicnewsservice.org]

Rosie Hanna ·
Eric Tegethoff, Public News Service (12/10/2020) BOISE, Idaho -- A pilot program that prescribes a trip to the produce aisle has been a success in Idaho. The Nebraska-based Gretchen Swanson Center for Nutrition evaluated the Idaho Hunger Relief Task Force's (IHRTF) Prescription for Fresh Fruits and Vegetables program, which offers vouchers to food-insecure patients with diabetes and prediabetes. It found significant improvements in participants' health; Julie Walker, manager of diabetes...
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Addressing Child Hunger When School Is Closed — Considerations during the Pandemic and Beyond [nejm.org]

By Mary Kathryn Poole, Sheila E. Fleischhacker, and Sara N. Bleich, The New England Journal of Medicine, January 20, 2021 T he Covid-19 pandemic has moved hunger out of the shadows in the United States. Record numbers of Americans, including one in four families with school-age children, don’t have reliable access to food. 1 Congress has authorized several innovative programs and substantial appropriations to respond to this crisis. Despite these efforts, food insecurity — a long-standing...
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Moving Beyond the Scarcity Mindset (nonprofitquarterly.org)

Excerpted from Reinventing Food Banks and Pantries: New Tools to End Hunger by Katie Martin. Copyright © 2021 by Katie Martin. Reproduced by permission of Island Press, Washington, DC. The following section draws from portions of Chapter 3, “A Paradigm Shift in How We Talk about Hunger,” pp. 46–50, 52–53. Scarcity Mentality: How to Move from Deficit-Based to Strength-Based Language A key issue that is holding us back from really tackling and ending hunger is the focus on not having enough.
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MarLea Finch

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Andrea Morey

Blog Post

The New Face of Hunger

Monica Bhagwan ·
https://www.nationalgeographic.com/foodfeatures/hunger/?eType=EmailBlastContent&eId=812615ed-442c-498c-9566-a056b331bb0a
Blog Post

For children, food insecurity means not only hunger but also stress, sadness

Nancy Tran ·
"ANN ARBOR—Parents who experience food insecurity might think they’re protecting their children from their family’s food situation by eating less or different foods so their children can be spared. But a new study led by University of Michigan researchers shows that children know more about food insecurity—the state of being without reliable access to a sufficient quantity of affordable, nutritious food—than their parents give them credit for." Finish reading here : ...
Blog Post

This is What Trauma-Informed Hunger Relief Looks Like

Nancy Tran ·
CUMAC’s two-story facility in Northern New Jersey has the look and feel of a standard food bank, with a warehouse, a handful of trucks, a client-choice pantry, and even a small garden. In practice, the operation has a mission that goes much further than giving out food or even addressing the root causes of hunger. In the view of Executive Director Mark Dinglasan, problems related to food insecurity go back — way back — to childhood traumas and the harmful impacts they collectively have on...
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Utilizing “Food as Medicine” to Serve San Diegans with Critical Illnesses (sdfoundation.org)

Food insecurity has been a significant adverse impact of the COVID-19 crisis. But for one local nonprofit, hunger relief isn’t “one size fits all.” “Our mission is to provide nutritious food to people living with critical illnesses,” shared Alberto Cortes, CEO at local nonprofit Mama’s Kitchen . The organization develops and delivers medically tailored meals to people navigating HIV, diabetes, congestive heart failure, chronic kidney disease and cancer. “Our goal with our services isn’t just...
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Meditations on Enough: 5 meditations on what “enough” means, from food to rest to diversity. (yesmagazine.org)

“Enough food” is each person having daily access to an average of 2,353 calories of culturally appropriate, locally available, affordable, unrefined, and delectable nourishment. The good news is that we already grow enough food to feed 10 billion people . The challenges are that the food is not fairly distributed, a lot of it is thrown away, and the process of growing it industrially is trashing the planet. Contrary to conventional mythology, smallholder farms and regenerative agriculture...
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The U.S. diet is deadly. Here are 7 ideas to get Americans eating healthier (npr.org)

Photo: FREDERIC J. BROWN/AFP via Getty Images Author: Allison Aubrey's article, please click here. The data are stark: the typical American diet is shortening the lives of many Americans. Diet-related deaths outrank deaths from smoking, and about half of U.S. deaths from heart disease – nearly 900 deaths a day – are linked to poor diet. The pandemic highlighted the problem, with much worse outcomes for people with obesity and other diet-related diseases. "We're really in a nutrition crisis...
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Inside the Global Effort to Keep Perfectly Good Food Out of the Dump [nytimes.com]

By Somini Sengupta, Photo: Andri Tambunan/The New York Times, The New York Times, October 13, 2022 In Seoul, garbage cans automatically weigh how much food gets tossed in the trash. In London, grocers have stopped putting date labels on fruits and vegetables to reduce confusion about what is still edible. California now requires supermarkets to give away — not throw away — food that is unsold but fine to eat. Around the world, a broad array of efforts are being launched to tackle two...
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The American Food System Is Failing Women

Ashley Guido ·
Americans today are both obese and starving. We’re spending more than ever on an ever-widening array of diets, and yet hunger and obesity are increasingly driven by a web of overlapping factors. According to the latest data, published in The Journal of the American Medical Association in March 2018, some 40 percent of American adults are obese. Meanwhile, nearly 15 percent of Americans live in food-insecure households, unsure where their next meal will come from. We have a tendency in this...
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They Rejected Diet Culture 30 Years Ago. Then They Went Mainstream.

Ashley Guido ·
It’s 6 p.m. on the patio at Il Moro, a twinkly-lit Italian gastro pub in West Los Angeles, and Elyse Resch and Evelyn Tribole are intuitively eating their dinner. They start with warm, crusty bread, liberally dipped in olive oil, and then move on to salad, branzino and the penne tossed with little pillows of burrata that Ms. Resch ordered for the table. In accordance with one of intuitive eating’s 10 principles — “challenge the food police” — neither woman moralizes about the carbs. “The...
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I Escaped Poverty, but Hunger Still Haunts Me

Ashley Guido ·
"About three months after I was born, my father was incarcerated. As a toddler, I was poor but housed. Mom and I stayed with a paraplegic meth dealer named Tony who used to employ my father. After that, up until the age of 14, life depended on Mom’s relationship with a man who sold insurance. When they were on, there was money. When they were off, there wasn’t. Through high school, it was all poverty — abject, uninterrupted and more severe than what had preceded it. I was on the margin’s...
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I’ve Always Struggled With My Weight. Losing It Didn’t Mean Winning.

Ashley Guido ·
There were a few bad moments, over the course of a few bad months, that led me to download the weight- loss app. These will probably sound trivial to anyone who is not me, and of course they are trivial — but we are talking about bodies here, and about my body in particular, and one of the defining features of having a body is that it is a fire hose of tiny humiliations blasting you constantly in the face, never allowing you to look away, even when you most want to. One bad moment happened...
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Annie Keeping

Annie Keeping
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