Tagged With "Health at Every Size"
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Conversation with Ijeoma Oluo about body size, relationship to food, and growing up food insecure
A great discussion with writer and activist Ijeoma Oluo among other things: Ijeoma’s relationship with food growing up, including her experience with food insecurity The issues with food access for low-income people Food hoarding as a response to deprivation The impact of sexual assault on our eating behaviors The invisibility of fat bodies and the privileges of thin bodies The myth that weight loss is the cure to all ills Size discrimination Systemic injustice The impact of weight loss...
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Eating Certain Raw Fruits and Vegetables Has Been Linked to Better Mental Health [metro.co.uk/]
Raw fruits and vegetables may play a role in improving mental health, according to a new study by the University of Otago. Researchers have found that people who eat more uncooked produce tend to have fewer symptoms of depression and other mental illness, compared to those who eat cooked, canned or processed versions. More than 400 people aged between 18 and 25 were asked about their typical consumption of fruit and vegetables, including which varieties they ate and how they were prepared.
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Health at Every Size
Linda Bacon, author of Health of Every Size speaks wisely about health, nutrition, social context, well-being and resilience. She says: optimizing diet is not the answer for good health . The podcast discusses: Her relationship to food in childhood, including her firsthand experiences of pursuing weight loss to gain social acceptance How diets and exercise regimens generally stop yielding weight-loss results after a certain amount of time All the ways in which our bodies fight weight loss...
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How Nutrition Affects Teens Mental Health
"Once we've sourced our food, the next step is preparing it. This part of the process can also be an avenue for enhancing teen mental health – particularly when young people approach cooking as a creative activity that they enjoy doing with and for others. A recent study published in the Journal of Positive Psychology followed more than 650 young adults. Each day, they reported how much time they spent on creative activities and how they felt that day. The researchers found that the...
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Listen to ‘Dear Sugars’: Trust Your Body — With Hilary Kinavey & Dana Sturtevantbo
If you aren't already a fan of "Dear Sugars" podcast, now is the time. Billed as "radically empathic advice," this episode takes on the tricky relationship between weight, dieting, body shame, healing and self acceptance. A must listen for women. In this episode: Her doctor categorized her as overweight when she was 5 years old. Her grandmother always introduced her as the “chubby one.” As an adult, she vacillates between moderation and binge-eating, restricting food some weeks, and gorging...
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MyPlate Wall-Size (laminated) Poster
To learn more about accessing the wall size laminated poster, visit: http://pub.etr.org/productdetails.aspx?id=100000106&itemno=K053L&utm_source=pardot&utm_medium=email&utm_campaign=K12
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Press Release — New Survey of California Community College Students Reveals More than Half Face Food Insecurity and Nearly 20 Percent Have Faced Homelessness [California Community Colleges]
Press Release — New Survey of California Community College Students Reveals More than Half Face Food Insecurity and Nearly 20 Percent Have Faced Homelessness March 7, 2019 Sacramento — More than half the students attending a California community college have trouble affording balanced meals or worry about running out of food, and nearly 1 in 5 are either homeless or do not have a stable place to live, according to a survey released today. Click HERE to read the press release and click HERE...
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Replacing vacant lots with green spaces eases depression
This NPR story shares recently released study supporting what we know in our bones: humans thrive with connection to nature. Read more here: Replacing vacant lots with green spaces eases depression . This study is hot off the press: " Effect of Greening Vacant Land on Mental Health of Community-Dwelling Adults: A cluster randomized trial. " "The impact was strongest for residents of poorer neighborhoods — they showed at least a 27.5 percent reduction in the prevalence of depression." "The...
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Stress Eating is Life-Affirming and Can Help Us Cope in Troubled Times
https://medium.com/@lucy.aphramor/stress-eating-is-life-affirming-and-can-help-us-cope-in-troubled-times-4a798adf1b73
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Study Analyzes Adolescents' Reactions to Weight-related Terms Used by their Parents
Conversations about weight can be particularly challenging for parents with adolescent kids, and insight into the characteristics of parent-adolescent communication about body weight is limited. Published in Childhood Obesity, this study from the Rudd Center for Food Policy and Obesity interviewed 148 adolescents enrolled in a weight loss camp, asking them what words their parents typically use to talk about their weight, how those words make them feel, and what words they would most want...
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The Problem With Body Positivity
This op-ed writer wonders if there is a way to talk about health risk and body size while still being non-shaming and body positive. https://www.nytimes.com/2018/05/29/opinion/weight-loss-body-positivity.html?action=click&contentCollection=opinion&contentPlacement=2&module=stream_unit&pgtype=sectionfront®ion=stream&rref=collection%2Fsectioncollection%2Fopinion&version=latest
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The Second Assault
"Victims of childhood sexual abuse are far more likely to become obese adults. New research shows that early trauma is so damaging that it can disrupt a person’s entire psychology and metabolism -- Women [have] said they felt more physically imposing when they were bigger. They felt their size helped ward off sexual advances from men." https://www.theatlantic.com/health/archive/2015/12/sexual-abuse-victims-obesity/420186/
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Why Nutritional Psychiatry Is The Future of Mental Health Treatment (theconversation.com)
The link between poor mental health and nutritional deficiencies has long been recognized by nutritionists working in the complementary health sector. However, psychiatrists are only now becoming increasingly aware of the benefits of using nutritional approaches to mental health.
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Re: Eating Certain Raw Fruits and Vegetables Has Been Linked to Better Mental Health [metro.co.uk/]
This is an important disclaimer from the article: "Obviously, this study isn’t claiming a cause-and-effect link between what you eat and your mental health status. Depression can’t be caused by a lack of vitamins or cured by a surplus. It simply says that there’s an association between what we eat and how we feel." However, I would love to see more research in this area. Original research paper found here .
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Re: Eating Certain Raw Fruits and Vegetables Has Been Linked to Better Mental Health [metro.co.uk/]
Of course. I don't believe there are panaceas or "miracle cures" for anything that ails us. I do believe that every little bit that we can do to improve our health matters, though, including eating plenty of fruits and vegetables. That alone won't cure depression, but it can play a big part along with other lifestyle changes and treatments.
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Re: Conversation with Ijeoma Oluo about body size, relationship to food, and growing up food insecure
Great post!! so much great info in this post. Thank you for sharing Monica! Love the social justice perspective. Wonderful resources too.
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Re: Stress Eating is Life-Affirming and Can Help Us Cope in Troubled Times
I always love reading your perspective Lucy, thank you for this thought provoking article!
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Re: Stress Eating is Life-Affirming and Can Help Us Cope in Troubled Times
I am so excited to find your prospective and website.
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‘Building Wealth and Health Network’ Reduces Food Insecurity Without Providing Food [drexel.edu]
As the coronavirus pandemic forces so many to reckon with growing food insecurity and increased health challenges, the Building Wealth and Health Network program of Drexel University’s Center for Hunger-Free Communities is reducing food insecurity and improving mental health – without distributing any food or medicine. How? By focusing on group experiences that promote healing and help people save money and take control over their own finances. Parents of young children, who completed the...
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Emotional Eating as a Way to Cope With ACEs
When we engage in emotional eating, we’re using food as our coping mechanism of choice to deal with whatever is inside. After all, it’s easy, accessible, and gives a perceived sense of relief—at least for a little while. The problem is, we never actually deal with the deeper emotion, sometimes rooted in ACEs. It just gets stuffed down and repressed. Then, there's the weight gain...
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Obesity Strategy: policies placing responsibility on individuals don't work - so why does the (UK) government keep using them?
"The government has recently announced a strategy aimed at reducing obesity in the UK. It will introduce a ban on unhealthy food advertisements on TV before a certain hour, end “buy one, get one free” junk food deals, and create more comprehensive calorie contents on food and drinks. The government has also launched the Better Health campaign, to motivate overweight and obese people to lose weight. The programme offers tools and support from NHS weight management services, including a Better...
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Utilizing “Food as Medicine” to Serve San Diegans with Critical Illnesses (sdfoundation.org)
Food insecurity has been a significant adverse impact of the COVID-19 crisis. But for one local nonprofit, hunger relief isn’t “one size fits all.” “Our mission is to provide nutritious food to people living with critical illnesses,” shared Alberto Cortes, CEO at local nonprofit Mama’s Kitchen . The organization develops and delivers medically tailored meals to people navigating HIV, diabetes, congestive heart failure, chronic kidney disease and cancer. “Our goal with our services isn’t just...
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How “Solitary Gardens” Help Envision a World Without Prisons (yesmagazine.org)
In a small patch of green space on Andry Street in New Orleans’ lower ninth ward, nine garden beds lie next to one another, each 6 feet by 9 feet, each the size of one standard solitary-confinement cell. Each garden bed grows a mix of herbs and flowers, among them pansies, stinging nettles, onions, mugwort. They are a mix of plants with medicinal properties and some that just bring pleasure to the eyes, and their growth is limited to the parts of the tiny space where a person would be free...
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Nourishing the Brain Wounded by Childhood Adversity
The right mix of nutrients revitalizes the brain that's been wounded by ACEs. Good nutrition can quickly improve mood and functioning in the present, while improving the potential to rewire disturbing memories imprinted in childhood.
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5 Tips for Surviving the Holidays With an Eating Disorder (yesmagazine.org)
As someone with an eating disorder history, the holidays, which should be joyful and exciting, can be awkward—and even destructive—as the same problems present themselves year after year: We’re expected to spend time with family members who can be jarring. We’re faced not only with an abundance of food, but also open judgments about how much (or how little) we eat. Our bodies are considered small-talk conversation starters, like the size of our waists are as banal as the fluctuating weather.
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Weight Bias: Moving from Loud to Quiet
Weight bias is a moving target. It is moving from a shout to a quiet murmur, from explicit shaming to implicit insults. In 2015, a peer-reviewed medical journal would publish advice to tell patients bluntly that obesity is their fault.
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Nutritional Neuroscience, Whole Body Mental Health
https://onbeing.org/programs/kimberley-wilson-whole-body-mental-health/ The British psychologist Kimberley Wilson works in the emergent field of whole body mental health, one of the most astonishing frontiers we are on as a species. Discoveries about the gut microbiome, for example, and the gut-brain axis; the fascinating vagus nerve and the power of the neurotransmitters we hear about in piecemeal ways in discussions around mental health. The phrase “mental health” itself makes less and...
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From Trauma to Resiliency: Reflecting on our inner journey
Back in 2019, we began planning to write a book, From Trauma to Resiliency, that would describe the experiences of survivors who have experienced multiple traumas and who have benefitted from relationship-based, collaborative family-school-community-based services. We asked colleagues doing amazing work in San Diego County to contribute chapters, and they shared stories of oppressed, traumatized groups of survivors that include, people who have faced abuse, war, and poverty,...
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Our Brains Weren't Designed for This Kind of Food
Our society has long treated weight gain as a function of insufficient willpower. If you’re overweight, it’s because you chose to be. You ate too much, or you didn’t exercise enough. You lack the virtue and the discipline of the thin. This story is great. It is great for punishing anyone who struggles with weight. It is great for justifying discrimination and maltreatment. But it is just nonsense if you take even a cursory look at the data. And Stephan Guyenet has looked — and I put this...
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They Rejected Diet Culture 30 Years Ago. Then They Went Mainstream.
It’s 6 p.m. on the patio at Il Moro, a twinkly-lit Italian gastro pub in West Los Angeles, and Elyse Resch and Evelyn Tribole are intuitively eating their dinner. They start with warm, crusty bread, liberally dipped in olive oil, and then move on to salad, branzino and the penne tossed with little pillows of burrata that Ms. Resch ordered for the table. In accordance with one of intuitive eating’s 10 principles — “challenge the food police” — neither woman moralizes about the carbs. “The...
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Re: Our Brains Weren't Designed for This Kind of Food
On Wed, Aug 2, 2023, 11:59 AM PACEsConnection < communitymanager@acesconnection.com> wrote:
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The Link Between Highly Processed Foods and Brain Health
Roughly 60 percent of the calories in the average American diet come from highly processed foods. We’ve known for decades that eating such packaged products — like some breakfast cereals, snack bars, frozen meals and virtually all packaged sweets, among many other things — is linked to unwelcome health outcomes, like an increased risk of diabetes, obesity and even cancer. But more recent studies point to another major downside to these often delicious, always convenient foods: They appear to...
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The Surprisingly Dramatic Role of Nutrition in Mental Health | Julia Rucklidge
To listen to Julia Rucklidge TedTalk, please click here. "In 1847, a physician by the name of Semmelweis advised that all physicians wash their hands before touching a pregnant woman in order to prevent childbed fever. His research showed that you could reduce the mortality rates from septicemia from 18%, down to 2% simply through washing your hands with chlorinated lime. His medical colleagues refused to accept that they themselves were responsible for spreading infection. Semmelweis was...
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Scientists Don’t Agree on What Causes Obesity, but They Know What Doesn’t
LONDON — A select group of the world’s top researchers studying obesity recently gathered in the gilded rooms of the Royal Society, the science academy of Isaac Newton and Charles Darwin, where ideas like gravity and evolution were once debated. Now scientists were arguing about the causes of obesity, which affects more than 40 percent of U.S. adults and costs the health system about $ 173 billion each year . At the meeting’s closing session, John Speakman , a biologist, offered this...
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The Racial Language of Fatphobia
How can linguistic anthropology help illuminate the connections between dietetics, fatphobia, and racism? Recently, a Twitter user wrote: “There is a fat politics movement. Come on in. The water’s fine.” Linguistic anthropology needs to “come on in,” as it were, to the fat politics movement. Specifically, we need to harness our analytical insights into the co-constitution of language, the body, and social differences to understand how people in this “fat-talk nation” produce and contest...
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Incorporating Racial Equity into Trauma-Informed Care
Takeaways: Racism is trauma and should be treated as such in any comprehensive trauma-informed care framework. Trauma-informed care requires a nuanced understanding of not only how trauma impacts the lives and care of patients, but the root causes behind that trauma. This brief offers practical considerations to help health systems and provider practices incorporate a focus on racial equity to enhance trauma-informed care efforts. It draws from the experiences of two federally qualified...
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I’ve Always Struggled With My Weight. Losing It Didn’t Mean Winning.
There were a few bad moments, over the course of a few bad months, that led me to download the weight- loss app. These will probably sound trivial to anyone who is not me, and of course they are trivial — but we are talking about bodies here, and about my body in particular, and one of the defining features of having a body is that it is a fire hose of tiny humiliations blasting you constantly in the face, never allowing you to look away, even when you most want to. One bad moment happened...
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Using syndemic theory to understand food insecurity and diet-related chronic diseases
Syndemic Theory (ST) provides a framework to examine mutually enhancing diseases/health issues under conditions of social inequality and inequity. ST has been used in multiple disciplines to address interacting infectious diseases, noncommunicable diseases, and mental health conditions. The theory has been critiqued for its inability to measure disease interactions and their individual and combined health outcomes. This article reviews literature that strongly suggests a syndemic between...
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Whole Body Mental Health
The British psychologist Kimberley Wilson works in the emergent field of whole body mental health, one of the most astonishing frontiers we are on as a species. Discoveries about the gut microbiome, for example, and the gut-brain axis; the fascinating vagus nerve and the power of the neurotransmitters we hear about in piecemeal ways in discussions around mental health. The phrase “mental health” itself makes less and less sense in light of the wild interactivity we can now see between what...
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The Neuroscience of Emotional Eating
For some people, no matter how much they try to eat healthy, when intense emotions surface, overcoming food cravings seems impossible. We reach for the comfort foods that we hope will make us feel better in the short term, but afterwards often end up feeling down in the dumps. That feeling of shame can be overwhelming — particularly in a diet-driven society where maintaining a healthy relationship with food is difficult, especially if it’s used as a coping mechanism. But why do some people...
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I Grew Up With the Shame of Food Insecurity. Decades Later, I Still Obsess Over What I Eat
I remember watching my mother stand at the supermarket register, anxiously tugging at her shaggy dark blonde hair, repeatedly tucking it behind an ear. Her green eyes, amplified by thick glasses with rose-tinted plastic frames, scanned the running total. She’d hold an envelope open with one hand and whip out coupons like a blackjack dealer, placing them on each corresponding item to make sure the cashier scanned them together. She knew the total before we got to the checkout. She used a...
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Health Equity and the Social Determinants of Health Are NOT Synonyms
Successful health equity strategies must be inclusive, and focus on all marginalized and minoritized persons and their communities. Any lesser view will continue to yield a faulty health equity equation.
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What Children Really Need Is Adults That Understand Development
The brain doesn’t fully develop until about the age of 25. This fact is sometimes quite surprising and eye opening to most adults. It can also be somewhat overwhelming for new parents and professionals who are interacting with babies and young children every day, to contemplate. It is essential to realize however, that the greatest time of development occurs in the years prior to kindergarten. And even more critical to understand is that by age three 85 percent of the core structures of the...
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Early Relational Health Innovators Partner In Program Supported by PACEs Connection Cooperative of Communities Members in Twelve California Counties
Christina Bethell, Ph.D, MBA, MPH, founder of the Child and Adolescent Health Measurement Initiative (CAHMI), principal author of the groundbreaking study on positive childhood experiences, and creator of the free Well Visit Planner, among other innovations. Two internationally-respected leaders and innovators in complementary aspects of early relational health and childhood and maternal health equity recently launched a partnership they believe will benefit everyone from newborn babies and...